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The Menu Collection of The New York Public Library > Menu Collection Database

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: Baratta 125 oversized (2 copies)

Additional Date Information: undated

Event: dinner
Sponsored by: Le Palace Peut Vous Préoarer Sur Commande
at: Le Palace Peut Vous Préoarer Sur Commande

Type of Occasion:
Type of Venue: RESTAURANT
Type of Organization: COMMERCIAL

Physical Description: parchment folder; 11 x 18 inches; stiff, creased (width-wise)
Notes: Baratta collection; culinary medals from France; Emaux Et Camees; Les Potages; Releves; Entrees; Desserts Palace; Mr. and Mrs. Frank Valenza (Propriétaires); Richard Burns (Chef Exécutif); Claude Baills (Chef de Cusine); Prix Fixe: $60.00; Service 23 percent en sus
Language: FRENCH
Keywords: Baratta; medals; illustrations; color; prixe Fixe; Frank Valenza; Richard Burns; Claude Baills; oversized
Digital Image ID: