\n NYPL, The Menu Collection Research Guide


The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: Baratta 115

Additional Date Information: undated

Event: dinner
Sponsored by: Library Room
at: Library Room

Type of Occasion:
Type of Venue: RESTAURANT
Type of Organization:

Physical Description: photocopy (3 pages); 8.5 x 14 inces
Notes: Baratta collection; annotated; hors d'oeuvres; chauds; les salades; "our famous Chateaubriand for two"; the origin of Chateaubriand "Vicomte de Reme Francois, Brilliant Author and Statesman of France during his Ambassadorship in London in 1822, Delighted his Guests with a Steak that is know[n] today as Chateaubriand, Created by his Chef, Montmireil $27.50"
Keywords: Baratta; dinner; libraries; Chateaubriand
Digital Image ID: