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The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: Zander 530

Date: 04/14/1971
Additional Date Information:

Sponsored by: Girafe
at: Girafe

Type of Occasion:
Type of Venue: RESTAURANT
Type of Organization: COMMERCIAL

Physical Description: Booklet; 9.5 x 12.5 inches; cover is laminated; tied with a pink cord
Notes: Dieter Zander Collection.
Language: ENGLISH
Keywords: French cuisine
Digital Image ID: