\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1901-0000

Date: 04/22/1901
Additional Date Information:

Event: BANQUET OFFERED TO COMMANDANT HOUETTE
Sponsored by: FRENCH CHAMBER OF COMMERCE IN NEW YORK
at: SHERRY'S RESTAURANT
City: NEW YORK
State: NEW YORK (NY)

Type of Occasion: COMPLIMENTARY/TESTIMONIAL
Type of Venue: RESTAURANT
Type of Organization: COMMERCIAL,GOVERNMENTAL

Physical Description: FOLDER, ILLUS, 7.75X10.25
Notes: WINES LISTED; ETCHING OF 1694 SEA BATTLE;
Language: FRENCH
Keywords:
Digital Image ID: