\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1914-1029

Date:
Additional Date Information: 11/30/1914

Event: ONE HUNDRED AND SIXTY-FIFTH ANNUAL BANQUET
Sponsored by: ST. ANDREW'S SOCIETY OF PHILADELPHIA
at: BELLEVUE-STRATFORD [PHILADEPHIA, PA]
City:
State:

Type of Occasion: ANNIVERSARY
Type of Venue: HOTEL
Type of Organization: SOCIAL? (CLUB OR FRATERNITY); PATR

Physical Description: BOOKLET; ILLUS; COL; 6 X 9
Notes: CREST OF ASSOCIATION; MAP OF SCOTLAND; 11/30 IS ST. ANDREW'S DAY; TOASTS AND TOASTERS, GUESTS, PARTICIPATING MEMBERS, OFFICERS, DINNER COMMITTEE LISTS; GRAPE FRUIT WITH MARASCHINO CHERRY, TURTLE SOUP, CANDIED SWEET POTATOES, SORBET COURSE, FRIED HOMINY CA
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