\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1914-0709

Date:
Additional Date Information: 7/6/1914

Event: LUNCH, DINNER
Sponsored by: HENRY J. WOLLENHAUPT
at: 37 EAST 19TH STREET, NEW YORK, NY (FORMERLY OF 51-53 MERCER ST, NEW YORK, NY
City:
State:

Type of Occasion: DAILY MENU
Type of Venue: RESTAURANT
Type of Organization: COMMERCIAL

Physical Description: FOLDER; 8.75 X 13.25
Notes: EXTENSIVE PRICED WINE LIST AND MENU; SOME GERMAN DISHES, CHERRY CAKE, LEMON MERINGUE PIE, HUCKLEBERRY CAKE, SAND CAKE, FRIED SWEET POTATOES, COFFEE GLACE, ICED OCCEE OR TEA, ENGLISH BREAKFAST TEA; HOT AND COLD LUNCHES FOR THE OFFCE
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