\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1914-0131

Date:
Additional Date Information: 1/29/1914

Event: DINNER TO HARRY BURNS HUTCHINS, PRESIDENT OF THE UNIVERSITY OF MICHIGAN
Sponsored by: UNIVERSITY OF MICHIGAN CLUB OF NEW YORK
at: HOTEL ASTOR, NEW YORK
City:
State:

Type of Occasion: COMPLIMENTARY/TESTIMONIAL
Type of Venue: HOTEL
Type of Organization: EDUCATIONAL INSTITUTION (OR ALUMNI/AE)

Physical Description: BOOKLET; 6.75 X 9.25
Notes: MINERAL WATER; CHAMPAGNE A LA CARTE; MENU PARTIALLY IN FRENCH; SPEAKERS; NOTES AND BIOS OF DISTINGUISHED ALUMNI; GUEST LIST
Language:
Keywords:
Digital Image ID: