\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1910-1999,A,B,C

Date:
Additional Date Information: 4/22/1910

Event: BREAKFAST, LUNCH & DINNER
Sponsored by: RED STAR LINE - U.S.M.S. 'ST, PAUL'
at: ON BOARD U.S.M.S.'ST. PAUL'
City:
State:

Type of Occasion: DAILY
Type of Venue: STEAMSHIP
Type of Organization: COMMERCIAL

Physical Description: BROADSHEET; ILLUS; 4 X 6.5;
Notes: WINE LIST ON REVERSE SIDE WITH PRICES;
Language:
Keywords:
Digital Image ID: