\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1917-0364

Date:
Additional Date Information: 11/12/1917

Event: LUNCHEON
Sponsored by: WALDORF ASTORIA
at: NEW YORK, NY
City:
State:

Type of Occasion: DAILY MENU
Type of Venue: HOTEL
Type of Organization: COMMERCIAL

Physical Description: FOLDER; ILLUS; 8 X 11
Notes: CREST OF HOTEL; ILLUS OF BELLEVUE-STRATFORD IN PHILADELPHIA, UNDER SAME MANAGEMENT; PRICED MENU; DAILY SPECIALS GIVEN; OYSTERS, CLAMS, COLD SOUPS, TERRAPIN, SMOKED HADDIE, FRIED OYSTER CRABS, PORGIES, GAME, FRESH STRAWBERRIES, CASABA MELON, APRICOT PIE, W
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