The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1917-0360, PART A AND PART B

Date:
Additional Date Information: 11/12/1917

Event: CARTE DU JOUR; LUNCHEON
Sponsored by: LOUIS SHERRY
at: NEW YORK, NY
City:
State:

Type of Occasion: DAILY MENU
Type of Venue: RESTAURANT
Type of Organization: COMMERCIAL

Physical Description: FOLDER; ILLUS; COL; 6 X 10.5
Notes: PART A HAS MOTHER AND CHILD ILLUS, WITH DECORATIVE BORDER; PRICED EXTENSIVE MENU; AD FOR NATIONAL HOTEL MEN'S EXPOSITION; SCALLOPS ST. JACQUES, LOBSTER CARDINAL, 'LEAVE, FLORENTINE', BAKED STUFFED EGGPLANT, BRAISED CELERY WITH MARROS, ELISABETH PUDDING; I
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