\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1916-0150A; 1916-0150B

Date:
Additional Date Information: 11/16/1916

Event: ONE HUNDRED AND FORTY-EIGHTH ANNUAL BANQUET
Sponsored by: CHAMBER OF COMMERCE OF STATE OF NEW YORK
at: WALDORF-ASTORIA, NEW YORK, NY
City:
State:

Type of Occasion: ANNIVERSARY
Type of Venue: HOTEL
Type of Organization: COMMERCIAL

Physical Description: CARD; 4.25 X 6.25 (PART A); BOOKLET; 5.5 X 8 (PART B)
Notes: PART A IS MENU IN FRENCH; TERRAPINE, SALADE PORTO RICAN, GRAPEFRUIT WITH MARASCHINO CHERRY; BEVERAGES LISTED; PART B IS BOOKLET WITH COMMITTEE, MEMBERS, GUESTS, TABLE LISTS, SEATING ARRANGEMENTS
Language: FRENCH
Keywords:
Digital Image ID: