\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1980-0104A

Date:
Additional Date Information: 1980/00/00 BOX D-F

Event: DAILY
Sponsored by: FOOD WORK SHOP (REVIEWER'S COPY)
at: NEW YOORK, NY
City:
State:

Type of Occasion:
Type of Venue: RESTAURANT
Type of Organization: COMMERCIAL

Physical Description: BROADSHEET; ILLUS; COL; 5.75 X 12
Notes: PRICED MENU; NATURAL FOOD MENU; PRINTED IN RED ON LIGHT GREY STOCK; WINE AND BEER MENU; MENU IS TRI-FOLDED; ILLUSTRATION OF FISH AND WHEAT ON FRONT; CATEGORIES ARE SEPARATED BY LINES; DAILY SPECIALS ARE HANDWRITTEN AND NOTE FROM MANAGEMENT IS ON BACK; REV
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