\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

Back to Search Results

Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1966-0012

Date:
Additional Date Information: 3/14/1966

Event: DINNER
Sponsored by: CADETS DE LA CHAINE DES ROTISSEURS, CONNECTICUT
at: THE CULINARY INSTITUTE OF AMERICA, NEW HAVEN, CT
City:
State:

Type of Occasion:
Type of Venue: OTHER (PRIVATE AREA)
Type of Organization: PROFESSIONAL

Physical Description: BOOKLET; COL; ILLUS; 8.25 X 13
Notes: WINES LISTED SEPARATELY; THIS GROUP APPEARS TO BE A GROUP OF STUDENTS; MENU CONTAINS INFORMATION ABOUT VARIOUS COURSES AND WINES; DARK BLUE PRINT; CREST
Language:
Keywords:
Digital Image ID: