\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1964-0031

Date:
Additional Date Information: 11/24/1964

Event: DINNER
Sponsored by: CONFRERIE DE LA CHAINE DES ROTISSEURS
at: CULINARY INSTITUTE OF AMERICA, NEW HAVEN,CT
City:
State:

Type of Occasion:
Type of Venue: OTHER (PRIVATE AREA)
Type of Organization: PROFESSIONAL

Physical Description: BOOKLET; COL; ILLUS; 8 X 10
Notes: WINES WITH EACH COURSE; DESCRIPTION OF VARIOUS DISHES AND WINES; EVENING DRESS; BLUE PRINT; CREST
Language:
Keywords:
Digital Image ID: