\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1907-693

Date:
Additional Date Information: 1907/07/30

Event: TESTIMONIAL DINNER IN HONOR OF JOHN C. GRADY, DIRECTOR OF WHARVES, DOCKS AND FERRIES OF THE CITY OF PHILADELPHIA
Sponsored by: CITY OF PHILADELPHIA
at: BELLEVUE-STRATFORD HOTEL
City:
State:

Type of Occasion: COMPLIMENTARY/TESTIMONIAL
Type of Venue: GOVT;
Type of Organization: HOTEL;

Physical Description: BOOKLET; ILLUS; COL; 6.6X9;
Notes: INCLUDES WINE LIST; PHOTOGRAPH OF GUEST OF HONOR ON COVER, ALSO A SECOND PHOTOGRAPH OF UNIDENTIFIED MAN; ILLUSTRATIONS INCLUDE CITY SEAL AND SKETCH; SILK RIBBON ATTACHMENT;
Language:
Keywords:
Digital Image ID: