\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1881-046

Date:
Additional Date Information: 1881/7/23

Event:
Sponsored by: W.C.R.CLOMES,ESQ.
at:
City:
State:

Type of Occasion:
Type of Venue:
Type of Organization:

Physical Description: CARD;ILL;3.75X5.75
Notes: MENU IN FRENCH EXCEPT FOR BACON AND BEANS;EMBOSSED 3 MAST SHIP WITH RIBBON ENSCRIBED WITH GREENWICH BENEATH PARTIALLY ENCLOSED WITH A WREATH.
Language:
Keywords:
Digital Image ID: