\n NYPL, The Menu Collection Research Guide

 

The Menu Collection of The New York Public Library > Menu Collection Database

Menu Description

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Note: When requesting a menu
from the Rare Books Division,
please include the date and
call number on the call slip.

Call Number: 1900-142

Date:
Additional Date Information: 1900/01/10

Event: DINNER
Sponsored by: GRAND HOTEL
at: MELBOURNE [AUSTRALIA?]
City:
State:

Type of Occasion:
Type of Venue: COMMERCIAL
Type of Organization: HOTEL;

Physical Description: CARD; 4.0X6.375;
Notes: FRENCH MENU; HAND WRITTEN NOTE ON REVERSE: "DINNNER FOR CAPT. LILLING[?] FOR 14 PERSONS; 12/6 PER HEAD"
Language:
Keywords:
Digital Image ID: